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Masala Happala / Rice Papad Masala
₹149.00
Bangalore-style AAVI Happala. Steam-cooked. Rice papad with chilli and spice. Light and crisp. Made for everyday meals. Fry in oil before serving.
Ingredients: Rice, Chillies, Cumin, Powdered Pepper, Salt.
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Description
Rice Papad Masala
AAVI Happala is the traditional Bangalore-style rice papad, where the dough is steam-cooked before drying. “AAVI” means steam – the step that defines its texture.
The dough is spread, steam-cooked, cut, and machine-dried for consistency and cleanliness. Made the same way by the same family for over 40 years. No preservatives.
Fries light and crisp, with layered spice from chilli, cumin, and pepper. Fry in oil before serving.
Ingredients: Rice, Chillies, Cumin, Powdered Pepper, Salt.
Additional information
| Weight | 150 g |
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2 reviews for Masala Happala / Rice Papad Masala
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