White Til

Bili ellu brings a gentle nuttiness and soft richness that belongs in traditional cooking and festive sweets alike.

Used in chutney powders, laddus, holige fillings, and spice blends across Karnataka kitchens. Best when lightly roasted to release its full aroma and flavour.

Selected for freshness, natural colour, and oil richness. No polishing. No artificial treatment.

Traditional ingredients. Used every day for a reason.

Bangalore’s Kitchen. At Your Door.