Halasina Happala / Jackfruit Papad

Weight 200 g

189.00

In Stock

Bangalore-style jackfruit papad. Done the same way for 40+ years. Made with raw jackfruit pulp and rice flour. Light and crisp with a mild natural sweetness. Fry in oil or roast over flame before serving.

Ingredients: Raw Jackfruit Pulp, Rice Flour, Cumin, Sesame (Til), Chillies, Salt.

 

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Description

Jackfruit Papad

Jackfruit papad is made using raw jackfruit pulp blended with rice flour, giving it a unique balance of texture and flavour.

Made the same way by the same family for over 40 years, with a focus on consistency and process. No preservatives.

Fries light and crisp, with a subtle natural sweetness and mild spice. Can be fried in oil or roasted over flame before serving.

Ingredients: Raw Jackfruit Pulp, Rice Flour, Cumin, Sesame (Til), Chillies, Salt.

Additional information

Weight 200 g

8 reviews for Halasina Happala / Jackfruit Papad

  1. Meghana M (verified owner)

    One of the best Papads!

  2. Jagannath Honnenahalli (verified owner)

  3. Prasanna Prakash (verified owner)

    Very tasty homely

  4. Sanketh (verified owner)

  5. Padma D (verified owner)

    Very tasty.

  6. Anonymous (verified owner)

  7. Anonymous (verified owner)

  8. Vaishali V (verified owner)

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