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Kajjaya
₹189.00
A traditional Karnataka sweet made from rice flour and jaggery, shaped into thick, round discs and fried until deep caramel-brown. Sesame seeds add their characteristic nuttiness, while jaggery gives Kajjaya its distinct sweetness and rich flavour.
A familiar sweet in Karnataka homes, Kajjaya is especially associated with festivals and traditional celebrations, but is just as welcome when something sweet is being shared at home.
Prepared fresh after you order, our Kajjaya is Pure Veg, Zero Garlic and made without preservatives. Made the traditional way, with attention to its texture, colour and characteristic flavour.
Bangalore’s Kitchen. At Your Door.
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Suma Latha (verified owner) –
Sharath Babu C G (verified owner) –
Niranjana Konan (verified owner) –
PRABHA ANANTHARAM (verified owner) –
Products are good but please try to make it less Khara as and add jaggery as senior citizen at home cannot eat too much Khara and spicy
Anitha K (verified owner) –
I liked your Kajjeya a lot. My mom likes kajjeya however in Bangalore everywhere they prepare flat machine made type kajjeya which feels lifeless.
I thought I will try your product once and we both liked it a lot.
It’s same like home made.
Thank you
Susham Rao (verified owner) –
ADITHYA (verified owner) –
Has a decent taste.
Ganesh K. (verified owner) –