Uchhellu / Niger Seeds

Niger seeds carry a deep earthy flavour with natural oil richness that has been part of traditional kitchens for generations. Distinct in taste, simple in use.

Used in chutney powders, spice blends, traditional recipes, and regional cooking where flavour comes from ingredients, not excess seasoning.

Selected for freshness, natural colour, and clean texture. Carefully packed to preserve aroma and quality.

Traditional ingredients last for a reason.

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