Sabakki Papad Plain

Description

Sabakki Papad Plain

Sabakki Papad Plain is a light and crispy snack made from sago (tapioca pearls), seasoned with just a touch of salt for a subtle and satisfying flavor. It’s perfect for those who prefer a simple, mild taste without added spices, capturing the essence of traditional South Indian snacks.

Ingredients : Sago (Sabakki), Salt.

Flavor Profile
This papad offers a gentle, savory flavor from the light salting, allowing the natural taste and texture of the sago to shine. Its simplicity makes it a versatile snack that pairs easily with meals or can be enjoyed on its own for a light bite.

Seasonal Preparation
Sabakki Papad Plain is a seasonal product, made exclusively during the summer months. The papads are dried naturally in direct sunlight, a traditional method that ensures the perfect crispness and light texture. This seasonal availability adds to its charm, making it a special treat to look forward to each year.

Texture & Versatility
Once sun-dried, the papads can be fried or roasted to achieve their signature crispiness. The mild flavor makes them an ideal companion for rice dishes like sambar rice or curd rice, or they can be enjoyed as a standalone snack with dips or chutneys.

Homemade & Authentic
As with all our products, Sabakki Papad Plain is homemade, using no preservatives and adhering to traditional methods. It’s a pure vegetarian snack, offering an authentic taste of South Indian cuisine that brings a touch of tradition to your home.